Rotisserie Pork in Peru Fest

       For the first time Carlos Ramirez Rotisserie Pork is present during a festival of Peruvian cuisine called Peru Fest, to be held this October 4th and 5th in the city of Miami at the Fair Expo Center. As a resullt, this delicious Huaralino dish crosses borders to be released in the U.S. market. It is worth mentioning that our famous Rotisserie Pork dish is becoming more popular due to its participation in the International Gastronomic Fair Mistura (APEGA), because for 6 consecutive years it has come to be one of the favorite dishes amongst its consumers due to its exquisite flavor and crunchy texture. Peruvians in the United States will soon have the chance to try this Peruvian delicacy.